
institution is an equal opportunity provider.Ĭlick here for Nondiscrimination Statement translations.Office of the Assistant Secretary for Civil Rights The completed AD-3027 form or letter must be submitted to USDA by: It is critical to keep the e-mail address in your application updated.

It is important to keep the names and information of responsible principals, contact person and site directors in your application current. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. A new monthly budget and budget worksheets must be submitted whenever costs vary 15 or more from the budgeted amount. To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at:, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Program information may be made available in languages other than English. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. In accordance with federal civil rights law and U.S. New Site Information Sheet: Non Camp SitesĪllowable Administrative & Operating costs

Reimbursement Worksheet for Self-prep Sponsors Reimbursement Worksheet for Vended Sponsors: Urban Recordkeeping, Cost Accounting and Claiming: Checklist of RecordsĬhild Nutrition Mgmt. Meal Count (Consolidated for 1st and 2nd Meals) Managing the Meal Service: Meal Count Worksheet for Camps Income Eligibility Form for the Summer Food Service Program Getting Started- Application and Planning: Agreement to Furnish Food Service SFSP Site Definitions and Eligibility Documentation

Listed by Program Function Understanding Program Basics: Definition of Program TermsĮxception to Meal Component Requirements for Jewish Institutions
